Jobs at Pahmeyer

Vegetable Pancakes

Healthy and round: the Vegetable Pancakes are made from our delicious grated pancake batter, which we have refined with onions, carrots and celery. A tasty snack and a healthy side dish from the pan, oven or grill.
240 g
240 g

Yummy, yummy!

Potatoes from local cultivation
Without added preservatives
Produced with 100% green electricity
Recyclable packaging

Preparation

In the pan: Fry in a little oil over a high heat for approx. 2 minutes on each side.
In the oven: Heat in a preheated oven (180°C / fan oven) for approx. 15 minutes.
In the air fryer: Spread in a single layer in the frying basket and bake for approx. 12 minutes in a preheated air fryer (180°C).
On the grill: Grill on both sides until crispy.

59% potatoes, 12% carrots, onions, rapeseed oil, wheat flour, 3% celery, oat flakes, table salt, granulated stock (table salt, hydrolyzed rapeseed and maize protein, sunflower oil), herbs, spices (contains celery), dextrose, dried glucose syrup, sugar, vegetable mix (celery, parsnips, carrots).

May contain traces of milk.
 

Nutrition Factsper 100 g
Energy702 kJ/ 168 kcal
Fat7,5 g
of wich saturates0,6 g
Carbohydrates21 g
of wich sugars2,1 g
Dietary Fiber2,5 g
Protein2,8 g
Salt1,3 g
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