Jobs at Pahmeyer

Potatoes with Rosemary

Mediterranean indulgence: locally grown potatoes, subtly marinated with a fine hint of rosemary. They go perfectly with meat, barbecue and festive dishes or make a light, vegan meal with a salad, for example.
330 g
330 g

Yummy, yummy!

Potatoes from local cultivation
Without added preservatives
Produced with 100% green electricity
Recyclable packaging

Preparation

In the oven: Heat in the preheated oven (200°C / fan oven) in the baking dish for approx. 20 minutes.
In the pan: Fry over a medium heat for about 15 minutes.
In the microwave: Heat in the baking dish at 800 watts for approx. 5 minutes.
In the air fryer: Place the baking tray in the deep-frying basket and bake for approx. 10 minutes in the preheated air fryer (180°C).

92% pre-cooked potatoes, marinade (rapeseed oil, table salt, acidity regulator: buffered vinegar; spices, herbs (including rosemary), rapeseed oil (fully hydrogenated)).

Nutrition Factsper 100 g
Energy354 kJ/ 84 kcal
Fat2,0 g
of wich saturates0,3 g
Carbohydrates14 g
of wich sugars0,0 g
Dietary Fiber1,9 g
Protein1,6 g
Salt0,65 g
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Take a look in the refrigerated section: You can find our fresh products in the refrigerated section of the fruit and vegetable department or in the convenience refrigerated section.
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